Sunday, August 31, 2014

chewy caramel popcorn

We have this tradition where we often have popcorn on Sunday night.

One of our favorite popcorn recipes is…

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Chewy Caramel Popcorn

10 cups of freshly popped popcorn

1 cup of butter

½ cup of white sugar

½ cup of brown sugar

2 cups of miniature marshmallows

1 tsp. of vanilla

 

Prepare popcorn and remove all kernels, put in a large bowl.

In sauce pan melt the butter, sugars and marshmallows on medium heat until boiling.

Boil for 3 minutes and stir constantly.

Remove from heat and stir in the vanilla.

Pour caramel over popcorn in the bowl and stir to coat evenly.

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